This is a 12" coconut birthday cake. The cake is a chiffon cake and the filling is a coconut pastry cream with toasted coconut. It is frosted with swiss meringue buttercream and covered with sweetened shredded coconut. It was for a group of people, several of which were having birthday's. The flowers are pesticide free roses from my garden.
I got a note from the woman that ordered the cake:
"The Coconut cake 🎂 was so good!! Everyone was raving, especially my husband Jimmy!!Thank you so much Pam"
😘.xopb
Friday, April 07, 2017
Wednesday, February 22, 2017
RED VELVET CAKE FOR VALENTINE'S DAY
Here is a red velvet cake I made for Valentines Day.
I toasted some of the leftover cake in the oven, crushed it up, then put it on the side of the cake.
The top is some chocolate curls I made and then I added pink meringues and red fondant hearts.
The filling is cream cheese frosting.
I toasted some of the leftover cake in the oven, crushed it up, then put it on the side of the cake.
The top is some chocolate curls I made and then I added pink meringues and red fondant hearts.
The filling is cream cheese frosting.
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