CHOCOLATE & BANANA BAVARIAN

This dessert is chocolate cake, Chocolate Mousse and Banana Bavarian. Wrapped in a chocolate heart transfer sheet. Edible rose petals garnish.

PISTACHIO & CHOCOLATE ICE CREAM

This is another dessert I serve for a-la-carte dining. I make the pistachio ice cream and the chocolate ice cream from scratch and layer them in a silicone mold. Between the two ice creams are Valrohna Crunchy Dark Chocolate Pearls. A thin slice of chocolate cake is on the bottom.

VALENTINE'S DAY

I did this dessert for 100 people. It was a chocolate cake with a chocolate raspberry ganache. It was wraped in chocolate with whipped cream on top and a chocolate lattice decoration.

CHINESE NEW YEAR

I did this dessert for 200 people for Chinese New Year. The flavors were Pistachio and Coconut Bavarian with Pistachio Creme Anglaise